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很多人喜欢中餐，在中国，烹饪不仅被视为一种技能，而且也被视为一种艺术。精心准备的中餐既可口又好看。烹饪技术和配料在中国各地差别很大。但好的烹饪都有一个共同点，总是要考虑到颜色、味道、口感和营养（nutrition）。由于食物对健康至关重要，好的厨师总是努力在谷物，肉类和蔬菜之间取得平衡。所以中餐美味又健康。
Many people like Chinese food.In China, cooking is not only regarded as a skill but also an art.The well/carefully-prepared Chinese food is tasty and good-looking.The way of cooking and ingredients selection vary greatly acro China.However, good cooking has one thing in common, that is, to always concern colors, smell, tastes and nutrition.As food is vital for man’s health, good cooks are always making efforts to maintain balance between grains meats and vegetables.Thus, Chinese food is delicious and healthy.Most people prefer Chinese cuisine.In China, cooking is regarded not only as a skill, but also as an art.Well-prepared Chinese cuisine is delicious as well as good looking.Cooking skills and ingredients vary widely from place to place in China.But good cookings are the same: they all take color, taste, and nutrition into account.Because food is crucial to health, good chef is trying to balance between cereal, meat and vegetables and accordingly Chinese cuisine is delicious and healthy.【原文】"中国结
中国结最初是由手工艺人发明的，经过数百年不断的改进，已经成为一种优雅多彩的艺术和工艺。在古代，人们用它来记录事件，但现在主要是用于装饰的目的。“结”在中文里意味这爱情丶婚姻和团聚，中国结常常作为礼物交换或作用饰品祈求好运和辟邪。这种形式的手工艺代代相传，现在已经在中国和世界各地越来越受欢迎。
【参考译文】
The Chinese knot was firstly invented by craftsman and it has become an elegant art after hundred years of improvement.In ancient times, people used knot to record events, but nowadays it is used for decoration.“Knot” in Chinese stands for love, marriage and reunion.Chinese knot is used as gift or ornament, which can bring in good luck and sweep away ill fortune.Having handed over generations after generations, this type of handicraft is extremely popular in China as well as the whole world.
