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IRISH PUB MENU PROPOSAL
Soups
Potato and Leek
Garnished with bacon, cheddar & scallions
French Onion
Topped with Melted Swi on a toasted crostini
Creamy Tomato Soup With a hint of basil
All soups served with a side salad and fresh baked bread rolls
Appetizers
Brown Derby” Cobb Salad
Traditional Cobb salad, they way it should be.Boiled eggs, bacon, Romaine lettuce, watercre, smoked chicken breast, avocados, tomatoes, Roquefort cheese, what more could you want?
Traditional Caesar Salad
Waldorf salad
Salad Nisiose
Potato Salad
Burgers & Steaks
Build your own Half-Pound Burger * or Grilled Chicken Sandwich Add your choice Swi cheese, Irish cheddar cheese, yellow cheddar cheese, bleu cheese, pepper jack cheese, mozzarella cheese, bacon, sautéed mushrooms, grilled onion, and avocado
Colm’s Philly Cheese Steakoz.of shaved Prime-Rib smothered with Swi cheese, bell peppers, grilled onions &
mushrooms served on a toasted baguette
“Deluxe” Monte Cristo
Smoked turkey, honey baked ham, mayonnaise, American & Swi cheese on sourdough bread,battered, deep fried, dusted with powdered sugar& Served with raspberry preserves
“The Eamonn O’Neill”
Sliced beef smothered in brown mushroom gravy garnished with bleu cheese crumbles & served
open faced on a toasted baguette
Grilled Chicken “Pub Club”
Grilled marinated chicken breast on toasted whole wheat with crisp bacon, melted cheddar,lettuce, tomato, and mayonnaise
Choice of the following Steaks
Sirloin Tenderloin Rib Eye Waygu Strip loin Cube Roll Salmon Fillet Tuna Steak
Corn Fed Chicken Breast
Half Chicken King Prawns Rock Lobster Veal Cutlet Pork Chops Pork Tenderloin
All steaks grill to your liking with your choice of sides and sauces
Sauces Pepper BBQ Red Wine Cheese Mushroom Blue Cheese Onion Gravy
Sides
Baked Potato with Sour Cream Cajun Spiced Potato Wedges Swi Cheese Potato Gratin Truffled Mash Potatoes Chunky Steak Fries
Hash Brown
Grilled Mediterranean Vegetables Sautéed Three Mushrooms
Fried Onion Rings Creamed Spinach French Beans Gratinated Broccoli Fresh Garden Salad Steamed Rice
Snacks
Stuffed “Baked Potato” Skins
Smothered in melted cheddar cheese, bacon, tomatoes, scallions, and sour cream
Brian’s Buffalo Style Chicken Wings
Served with veggie sticks and your choice of Peppercorn Ranch or Chunky Bleu Cheese dreing
also available in BBQ, Southwest or Diablo
Ploughman’s Platter
Dublin cheddar and Blue cheese with cooked bangers.Garnished with olives and peppers
Calamari
With spicy cajun sauce.Fish Fingers
Quick fried cod in our Harp beer batter with tartar sauce Bangers and Mash
Irish style sausage, mashed potatoes, Onion gravy and fried onions
Jumbo Breaded Onion Rings Coloal onion Rings dipped in Guinne, egg and herb flour and fried Golden Brown served with
spicy mayonnaise sauces
Pasta and Sauce Your choice of pasta with the sauce that suits your mood.Spagetti, Linguini, Penne, Spirelli Cream sauce with Black pepper, Spicy tomato, Carbonarra, Fish sauce
Sandwiches
Chicken Caesar Wrap
Grilled chicken breast, crisp romaine lettuce, Parmesan cheese, Caesar dreing, in a spinach
tortilla served with fresh seasonal frui t{Substitute-grilled shrimp for extra}
County Cork B.L.T.Crisp smoked bacon, beefsteak tomato slices, and red-leaf lettuce on toasted
whole wheat with mayo
“Dubliner” Shaved Steak and Irish Cheddar On grilled sourdough with caramelized onions
Irish fare
Shepherd’s Pie
Stout-marinated sirloin, ground beef, leeks, carrots, peas, and onions topped with mashed potatoes & melted cheddar, garnished with diced tomato
Flannery’s Irish Stew
Chunks of Lamb and beef simmered in rich gravy with carrots, parsnips, onions, celery and potatoes.Served with a side of garlic cheese toast
Chicken Pot Pie
Slow-roasted chicken and simmered baby veggies with creamy, steamy sauce.All neatly
wrapped in a golden pie crust
Braised Lamb Shanks
Slow-cooked lamb shanks in their own sauce with root vegetables
on mashed potato the way my mom did it.Steak And Guinne Pie Sirloin Steak cubes slow cooked in Guinne with potatoes, served in a pie dish covered with a golden crusted Puff pastry Lid
Sides
Wedge Cut Chips Crispy pub wedges.Mashed Potatoes With scallions and butter.Baby Red Potatoes Boiled to perfection.Irish Coleslaw.Tiny String Beans steamed with sea salt.Muhi Peas Bubble and Sqeuk
Champ
“Roast of the day”
served with steamed Vegetables and boiled potatoes
BBQ Menu
Available on Weekends weather permiting
Chicken – Whole or Half Peri Peri or Lemon herb
Sausages – Pork, Beef, Lamb, Chicken Skewers – Lamb, Chicken, Beef, Fish
Lamb chops Pork Chops Sirloin Steak Roast Leg of lamp Suckling pig Lamb spit Prawns Baby Lobster Octopus
Deerts
Warm Apple Cobbler With whiskey cream sauce.Warm Chocolate Bread Pudding With caramel and chocolate sauces.Chocolate Brownie Sundae
Ice Cream
Featured Deert Seasonal Fruit Platter
